1/13/2024 0 Comments Halfbaked harvest lasagna soup(Provided by Daboba) Bubble teaīubble tea has been a staple in Asia since the ‘80s, but its popularity is exploding stateside. “People will come for dinner and take a pile of tinned fish home because they recognize the brands we carry,” said Cart-Driver RiNo’s general manager Becky Taussig.ĭaboba opened its first Colorado location in downtown Denver in December. The pizza joint offers a variety of tinned seafood, like Fishwife’s smoked trout, salmon or tuna, served with fresh-out-of-the-woodfired-oven piada, black olive butter, sambal pepper relish and lemon at market price. To get your fix in Denver, head to Cart-Driver, which has been serving the canned delicacy since it opened nearly nine years ago. The latest TikTok trend, for instance, has created the monster that is “tinned fish date nights,” where couples lay out varieties of fancy conservas like charcuterie boards. Although tinned fish, like anchovies, sardines and smoked trout, is a staple in many countries around the world, social media has recently pushed the prettily packaged delicacies to new heights in the U.S. And no, we’re not talking about Chicken of the Sea. Here are 9 food trends that look to be picking up their pace in 2023. Sometimes they’re born in a chef’s kitchen before trickling into the mainstream, and other times, they start online before finding themselves on restaurant menus. For the most part, they’re meals or dishes that have been around for ages, but maybe gained attention recently because of influences like social media, fashion, health fads or pop culture. ![]() It’s not like these trends are new discoveries. Monday, December 18th 2023 Home Page Close Menuįood trends have exploded on social media platforms like TikTok and Instagram over the past few years, making people do things like visit three different grocery stores for seaweed chips just to complete the viral salmon bowl in 2021.
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